The course and nature of fermentative changes in natural and polluted waters, and in artificial Solutions, as indicated by the composition of the dissolved gases. (Part IV.). Humus; its formation and influence in nitrification.
Main Author: | |
---|---|
Citation: | The Scientific transactions of the Royal Dublin Society, Vol. VI, pp. 269-281, August, 1897 |
Format: | Journal Article |
Published: |
August, 1897
|
Subjects: |
At the NLI:
See Main Catalogue entry for
The Scientific transactions of the Royal Dublin Society