Investigation into the problem of milk with a low content of solids-not-fat.

Bibliographic Details
Main Author: O'Loughlin, D. B.
Other Authors: Ryan, J. J.
Citation:Journal / Department of Agriculture, Vol. XLI, No. 1, pp. 5-13, March, 1944
Format: Journal Article
Published: March, 1944
Subjects:
O'Loughlin, D. B.
Ryan, J. J.
Milk

At the NLI:

See Main Catalogue entry for Journal / Department of Agriculture

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