Bread that tastes sour (a review of An excited reverie: a centenary tribute to William Butler Yeats: Ed. by A. Jeffares and K. G. W. Cross.
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Citation: | The Dublin magazine, pp. 91-93, Autumn-Winter, 1965 |
Format: | Journal Article |
Published: |
Autumn-Winter, 1965
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At the NLI:
See Main Catalogue entry for
The Dublin magazine