Some genetic aspects of food utilisation in pigs.

Bibliographic Details
Main Author: Day, W. R.
Other Authors: Broderick, T.
Citation:Journal / Department of Agriculture, Vol. LVII, pp. 30-41, Autumn, 1960
Format: Journal Article
Published: Autumn, 1960
Subjects:
Broderick, T.
Day, W. R.
Animal Nutrition
Pigs

At the NLI:

See Main Catalogue entry for Journal / Department of Agriculture

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