Showing 1 - 2 results of 2 for search 'Shechy, E. J.'
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Does meat and bone meal cause nutritional disorders in chickens? by Sheehy, E. J.
Published: 1945Citation: Journal / Department of Agriculture, Vol. XLII, No. 2, pp. 194-213, September, 1945Journal Article -
2
The comparative effects of 28% and 21% protein levels in a turkey starting ration on early hatched and late hatched turkeys grown to market age. by Sheehy, E. J.
Published: 1960Citation: Journal / Department of Agriculture, Vol. LVI, pp. 84-97, Spring, 1960Journal Article
