Cunningham, P. C., Spillane, P. A., Foreman, B. T., & Conniffe, D. (1968). Effects of infection by Ophiobolus Graminis Sacc. on grain yields, baking characteristics of wheat and quality of malting barley.
Chicago Style (17th ed.) CitationCunningham, P. C., P. A. Spillane, B. T. Foreman, and D. Conniffe. Effects of Infection by Ophiobolus Graminis Sacc. on Grain Yields, Baking Characteristics of Wheat and Quality of Malting Barley. 1968.
MLA (9th ed.) CitationCunningham, P. C., et al. Effects of Infection by Ophiobolus Graminis Sacc. on Grain Yields, Baking Characteristics of Wheat and Quality of Malting Barley. 1968.
Warning: These citations may not always be 100% accurate.